So somehow I have gone my whole cooking “life” without ever making a meatball. It has literally never even crossed my mind. Strange, huh? I’ve had loads of delicious bbq meatballs at parties on toothpicks and loved them and never thought to ask for the recipe. And if I ever wanted spaghetti and meatball(s) I’d call up the road for some take out with a big bowl of garlic knots (yum! and I put the ‘s’ in parentheses because that wonderful place does one BIG meatball….mmm…). So after 3 days of having a fever and eating ‘cup of noodle’ 3 meals a day (ironically while watching a marathon of Worst Cooks in America BTW…woops…) I decided it was the time to treat my sweet hubs and myself to some real food courtesy of my own personal chef slow cooker.